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Yerba Mate is a popular herbal beverage from South America. It is a traditional drink with a long history, including being used by the Gauchos (cowboys) of Argentina. Although it is herbal, it does contain caffeine. Click here to see all our herbs native...

Yanling sits in southern Hunan, China, in the mountains long associated with Shen Nong, the mythological figure credited with discovering tea thousands of years ago. On our 2026 sourcing trip, we came across this tea and were struck by how much character it carries...

Our Yellow & Blue herbal blend is a floral rapture of taste, color, and texture. It combines chamomile, lavender, and cornflowers in a tisane that is beautiful to look at and delicious to drink. Many of our fans and customers tell us they relax...

Our Yellow & Blue herbal blend is a floral rapture of taste, color, and texture. It combines chamomile, lavender, and cornflowers in a tisane that is beautiful to look at and delicious to drink. Many of our fans and customers tell us they relax...

Few places can boast as rich a crop of tea as China's Wuyi Mountains. From these famous tea fields comes this Da Hong Pao, or "Big Red Robe." The descendants of the three famous tea plants produce this wonderful oolong tea, their large, unbroken...

The Yaupon revival is an inspiring American comeback. Southern ranchers declared this native holly invasive and cleared acres of scrub. They forgot (or perhaps some never knew) that the drought-tolerant bushes yield a robust, naturally caffeinated tea. Harney & Sons sources sustainably harvested, toasty...

Winter White Earl Grey has become a perennial favorite tea. It combines beautiful Chinese Mutan White tea with natural lemony Bergamot, and is a pleasure to drink during any season. Each bag contains 50 tea sachets.Each sachet brews one 12 oz. cup of tea.Each...

Earl Grey is a very popular tea here at Harney & Sons, so we offer many variations. They all have one thing in common: the wonderful lemony aromas and flavors that come from our oil of bergamot. It is the base that makes them...

Yanling County in Hunan Province, China, is the region associated with the legendary Emperor Shennong, said to be the first person to discover tea thousands of years ago. This ancient connection is not just a story found on a sign. It is woven into...

This peach iced tea leans into Southern hospitality with a sweeter touch. Ripe peach notes soften the briskness of black tea, creating a rounder, more indulgent sip. The soft botanical artwork reflects the warmth and abundance of colonial gardens in bloom. Inspired by the...

Bring home a taste of Colonial Williamsburg's grand illumination! A classic holiday tea with hints of citrus, cinnamon, and a dash of nostalgia. Your purchase of Williamsburg products supports the research, preservation, and educational programs of the non-profit Colonial Williamsburg Foundation. Click here to...

We found this tea on our trip to Sri Lanka. Our friend Buddika made this tea in his very small factory. He blends wild black tea with locally grown cloves and cardamom to produce a delicious tea.

Bring home a taste of Colonial Williamsburg's grand illumination! A classic holiday tea with hints of citrus, cinnamon, and a dash of nostalgia. Your purchase of Williamsburg products supports the research, preservation, and educational programs of the non-profit Colonial Williamsburg Foundation. Each bag contains...

A delicious marriage of freshly brewed black tea and lemonade. Tart citrus lifts the tea’s natural depth, resulting in a crisp, thirst-quenching classic. The sunny yellow archival print mirrors the brightness inside the bottle, a refreshing beverage made for warm afternoons. Inspired by the...

We came up with this wonderful blend over a decade ago. We loved the combination of flavors against the subtle backdrop of the white tea. No exciting name came to our heads, so we called it what it was: white, vanilla, and grapefruit. People...

A classic black iced tea, brewed strong and sweetened with a touch of cane sugar. This bottle highlights the natural depth of organic black tea: clean, crisp, and refreshing. The archival blue-and-ivory pattern echoes the simplicity and refinement of colonial design, making this tea...

Mad for Matcha? Try indulging in a little fruity experimentation with our White Peach Matcha. An exquisite, innovative twist on matcha that'll appease even the most traditional fans of the brew. This blend is full of Bancha, juicy peach flavors, and dried peaches, creating...

We came up with this wonderful blend over a decade ago. We loved the combination of flavors against the subtle backdrop of the white tea. No exciting name came to our heads, so we called it what it was: white, vanilla, and grapefruit. People...

Chrysanthemum flowers have long since been part of Chinese culture. The flowers are dried, and when infused, they create a bold, sweet, and tangy cup.

Mad for Matcha? Try indulging in a little fruity experimentation with our White Peach Matcha. An exquisite, innovative twist on matcha that'll appease even the most traditional fans of the brew. This blend is full of Bancha, juicy peach flavors, and dried peaches, creating...