Supreme is your first step into Uji, the traditional home of matcha. It comes from the same Uji-area gardens as our ceremonial Jobetsugi, picked in the second season, so the cup is lighter and more forgiving than a first-crop ceremonial. That makes it a natural first bowl, and an easy base for a latte, an iced matcha, or a smoothie. Stone-milled from Tencha to a fine, bright green powder, and priced so trying real Uji matcha is an easy decision.
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Brewing Temp: Green tea.
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