Shop Teas Featured

Calm is the perfect middle-ground among the rest of The Hemp Division infusions, with an intermediate amount of Hemp. The first sip sends a wave through your veins due to the ginger, turmeric, and honey, creating smooth signals for the mind. Crafted to help...

Brittany is a region in Northwest France. The blend consists of black tea with ingredients inspired by the region’s culinary traditions. Toasted buckwheat recalls Breton galettes, while caramel evokes the famous salted caramel often enjoyed on warm crêpes. Beetroot adds a rich color while...

This calming blend with a delicate floral hint evokes the silky blooms in John Singer Sargent's masterful painting of the Wyndham sisters lounging in the luxurious family drawing room of their residence on London's Belgrave Square. Click here to explore The Met Collection.

For Blueberry Green, we've artfully blended Chinese green tea with lemongrass, blueberry, and vanilla to create a brew that's sure to hit all the right notes. Delicious hot or iced. Each tin contains 30 tea sachets.Each sachet brews one 12 oz. cup of tea.Be...

A delicious summer beverage perfect for relaxing in the heat or enjoying from the comfort of your home, our Blueberry Green tea combines the light, fragrant body of a traditional green tea with one of America's most beloved farmstand summer fruits. Each iced tea...

Black Currant was John Harney's first flavored tea. You'll enjoy its "big" flavor of fruit and berry. Known as a traditional favorite in fine restaurants across the United States, this full-bodied tea draws exquisite depth from currant pieces and black currant flavors, making it a...

A bold new member of our iced tea collection, Blood Orange packs the exquisite flavors of a delicious herbal tea with the relaxing, refreshing character of fruity infusions. This fruity blend brews up to show a brilliant red color and mouth watering aroma that...

We created Decaf Birthday Tea to honor Master Tea Blender John Harney on his 80th birthday. Delightfully fruity and aromatic, Birthday Tea combines luscious fruit and berry flavors with flowers and brews a beautiful crimson-colored cup of tea. Worthy of your special day, too,...

100 years ago, two Canadian scientists, Frederic Banting and Charles Best, discovered insulin and later sold their patent for $1 as their "gift to the world." Insulin regulates our blood sugar levels, but the price of insulin has skyrocketed for those who rely on...

The winner of our 2022 Happy Blendings contest! This blend starts with a mellow-bodied herbal base, then layers in blueberry, raspberry, vanilla, and cinnamon. All that's missing is the ice cream.

On a recent trip to Japan to visit the Otsukas, they introduced us to this Asanoka Sencha. Kohei, our host, shared with us the current production of this lighter steamed Sencha, and immediately we were hooked. An early season Sencha coming from eastern Kyushu,...

Not all silver tips are created equal. While our Ceylon Vintage Silver Tips is plucked with surgical precision from cultivated tea bushes, Artisanal Ceylon Argent comes from a wilder place entirely, the highland forests of Sri Lanka, where tea grows on towering trees that...

About twenty years ago, this special cultivar was found in the northern Zhejiang Province, and it has been a big hit ever since. People, including Teamen, wax enthusiastically about the great combination of flavors, sweetness, and body. Mike visited Anji many times. He enjoys...

This tea consists solely of pure golden tips, resulting in a lighter and sweeter flavor compared to most Assams. It is lightly rolled to preserve the tips. With this technique, there is limited oxidation, making the tea less brisk. Natural sweetness in this tea...

The Fang family has been making Keemun in Qi Men Town for three generations. We love this handmade version of Hao Ya ‘A’ Keemun.

Reminiscent of fall in New England, Apple Cinnamon is a comforting black tea blend created by Emeric Harney, grandson of John Harney. No matter the season, this brew is a consistent joy!

A traditional curd with a rich custard-like consistency. Spread it on toast or scones like jam at breakfast and at afternoon tea. Or use it to frost cakes, add the finishing touch to cookies, and as the delicious filling in tartlets. It pairs well...

Apricot is an elegant black tea enhanced by the warm, almost nutty flavor of apricot. It's become a customer favorite and is delicious, served hot or iced. This tea is also available without caffeine so you can enjoy it anytime, day or night. For...

When most people think of African tea, they picture bold, brisk black teas built for breakfast. African Antlers turns that expectation on its head. This rare white tea hails from the Satemwa estate in Malawi, one of Africa's most storied tea-growing regions, and is...