Shop Teas Tea Type Matcha

Three ways to drink green tea, in one buncle. Japanese Sencha is the everyday steeped cup, mild and vegetal with light accents of citrus and toast. Jobetsugi is our thin-grade ceremonial matcha, stone-milled in Japan and whisked rather than steeped, smooth and lightly sweet....

The two grades our matcha drinkers reach for together. Jobetsugi is the thin grade, bright and approachable, smooth enough to drink straight and forgiving in a latte. Senjunomukashi is the thick grade, the style the Japanese tea ceremony traditionally uses, with deep umami and...

Supreme Matcha is a shade-grown green tea from the Uji region of Japan, ground fine enough to whisk into milk or water in under a minute. The flavor is gentle and easy to enjoy, like fresh-cut grass with a touch of soft fruit, and...

Three blends, nine cultivars, one tasting table. The flight moves through our ceremonial line the way we taste it. Jobetsugi, the thin grade, is bright and approachable. Senjunomukashi, the thick grade, is the style the Japanese tea ceremony traditionally uses. Unjonotomo, the extra thick...

Everything you need to start whisking organic matcha. Three tins of our certified organic ceremonial grade, spring harvested and stone-milled, plus the electric frother that turns it into a two-minute ritual. Bought separately, that is $81.85. Together, it is $59.85. The grade is bright...

Two rituals, one bundle. Supreme Matcha starts the day, whisked into a bowl or shaken over ice, gentle and approachable with light fruit over a clean grassy base. Paris ends the afternoon, our best-loved black tea, an infusion of currant, caramel, and citrus, in...

Mad for Matcha? Try indulging in a little fruity experimentation with our White Peach Matcha. An exquisite, innovative twist on matcha that'll appease even the most traditional fans of the brew. This blend is full of Bancha, juicy peach flavors, and dried peaches, creating...

Bright peach notes blend with summer harvest Matcha and mild-bodied Japanese Bancha, creating an energizing and delightful infusion! Each case contains 12 bottles. Each bottle is 16 oz. Sugar-free (no sugar added). Bottles ship via FedEx. Not available for Overnight or 2nd Day Delivery....

Mad for Matcha? Indulge in a little fruity experimentation with our Very Berry Matcha. An exquisite, innovative twist on Matcha that'll appease even the most traditional fans of the brew. This blend is full of the finest Bancha, mouthwatering strawberry-raspberry flavors, and dried goji...

This is the cream of the crop. It is a ceremonial matcha reserved for special ceremonies.  This tea is grown along the banks of the Uji River, where the soil is rich. The tea plants are deeply shaded. The leaves are hand-picked while still...

Supreme is your first step into Uji, the traditional home of matcha. It comes from the same Uji-area gardens as our ceremonial Jobetsugi, picked in the second season, so the cup is lighter and more forgiving than a first-crop ceremonial. That makes it a...

Perfect for those who love Matcha, this whisk is made from a single piece of bamboo that splits into 80 fine prongs, perfect for creating a delectable froth just the way you like. Lightweight and powerful, simply prepare your Matcha in a tea bowl...

This is an excellent matcha. It is a blend from Joyo, just south of Uji, Japan, and surrounding areas. It is considered a thick matcha, meaning it has sufficient umami that provides sweetness and mouth-filling flavors, allowing one to add more to create a...

A mellow alternative to our popular Matcha iri Genmaicha, this matcha is silky-smooth and features a hint of sweetness from the buckwheat or soba. Full of earthy, warm flavors but light on the tongue, this matcha is easy to make and easier to enjoy....

Our Organic Matcha comes from the southern island of Kyushu in the area around Kagoshima, Japan. It is a certified organic blend by the USDA. It is harvested in the early spring and thus has high levels of umami, though not as high as...

Matcha is green tea. The leaves are shaded for weeks before harvest, then dried and stone-ground into a fine powder, so you whisk the leaf into water instead of steeping it. Tea has been our family's work for three generations. John Harney started the...

Our Organic Matcha comes from the southern island of Kyushu in the area around Kagoshima, Japan. It is certified organic by the USDA. It is harvested in the early spring and thus has high levels of umami, though not as high as our Jobetsugi...

Making your favorite rich, foamy matcha or matcha latté has never been easier with Aerolatte's Matcha Tea Frother. In less than a minute and with little effort, you'll have beautifully whisked matcha. Because it's battery operated, it won't take any extra electricity, and you...

Matcha: A luxury, a necessary ritual, or both? When you're not frothing your matcha to perfection, leave your bamboo matcha whisk (or chasen) in the reliable (and metaphorical) hands of our elegant whisk stand. Designed to protect the whisk's tulip-shaped curves and keep the...

Perfect for matcha gurus and beginning enthusiasts alike, our Matcha Set includes all the essentials for a delicious cup of frothy Matcha. Use the bamboo matcha scoop (chashaku) to measure out your matcha and place it into the 12 oz. handmade ceramic matcha bowl....